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COOKING LESSONS

Cooking Class in Florence

Cooking Class in Florence - Wine and Tours by Enocuriosi

 

Learn to cook like an Italian at a 4-hour market to table cooking class, and enjoy a Tuscan meal in Florence. Visit the central food market with your chef, before learning tips and techniques to make a full Italian meal. Everyday

 

 

 

 

 

 

What if returning from Italy you could show your family and friends, not only pictures, but your cooking skills too? Wouldn’t be great to impress them with a typical Italian meal you cooked yourself? Join our professional cooking class! You will gain unique techniques and the best tips to make a perfect Italian meal! The class will start with a visit to the market: our Italian chef will help you choose the best ingredients. Once you got everything you need, we will move to the unique location where the class will take place, in the heart of Florence. During the four hour lesson, you will prepare a full Italian meal, from appetizer to dessert. We will first prepare all the needed ingredients by washing and cutting them. Our chef will show you how to make fresh pasta from the row ingredients and you will have the chance to knead it yourself! You will also cook the sauce (Tomato, Ragù Bolognese or Pesto), ‘bruschetta’ as a starter, a main course (seafood or meat) with a side dish, as well as a dessert! Our chef will show you how to decorate your plate and you will finally have lunch with the amazing dishes you made. Lunch will be accompanied by a local wine, water or soft drink as you prefer. At the end of the class you will also get a Graduation Certificate signed by the chef, as well as the recipes for the dishes you made, in order for you to try them again back home.

 

QUOTE FOR EACH PERSON: 79.00 €

EXECUTION DATES: Everyday (On Sundays and bank holidays - when the central market is closed – the visit to the market will be skipped)

DURATION: 4 h and 30 min.

FROM:Office in Florence, Via Cavour, 21RED

AT TIME: 9.00 am

 

THE QUOTE INCLUDES:

• All necessary ingredients

• Lunch based on what you have prepared with drinks included (wine or soft drink)

• Graduation Certificate

• Visit to the Central market of Florence with the Chef

• Cooking lesson with a local Chef

 

 

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